home is where one starts from

A newsletter on food culture, media, and politics from a San Juan, Puerto Rico–based writer. From the Kitchen for paid subscribers comes out on Fridays, with recipes and kitchen notes.

notes, updates, and seasonal cooking from the smitten kitchen

Jesus, compost, tables and chairs

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You know the plots, but what about the minutiae? A weekly discussion podcast about the details in the Sherlock Holmes stories.